DRINK SELECTIONS
MIMOSAS
Classic
with fresh squeezed orange or grapefruit juice – 7
Maplewood Classic
with orange juice & rosemary-infused simple syrup – 8
Tea-mosa
our house tea-infused syrup featuring rose, lavender, & white peony with lemon juice – 8
WINE
Lab – Tinto
Portuguese table wine, approachable, fine tannins with notes of plum and berries – 5
Lenore – Syrah
rich, full-bodied, with cherry & currant undertones – 8.5 glass/10.5 bottle
Ayres – Pinot Noir
dark & juicy berry undertones with a hint of sweet spice – 13/17.5
Tasmorcan – Barbera
medium bodied, balanced with notes of berries & minerals – 8/13.5
Andrew Rich – Cabernet Franc
notes of juicy berries, tobacco & herbs with a tannic finish – 11/16.5
Terrapin – Pinot Gris
a fresh, bright & lively white with notes of apple & pear – 7/12
Mirth – Chardonnay
bright tropical notes with a balanced finish – 7/10
Cecilia Beretta – Rose
rich, fruity & dry – 6.5 /9
BEER AND CIDER
See chalkboard for rotating selection 5